Saturday, August 29, 2009

History on Para Red

In the 1940's severe methemoglobinemia poisioning occured in children who ate crayons, some resulted in death (1). Hemolytic anemia is a condition in which there are not enough red blood cells in the blood, due to the premature destruction of red blood cells. The color studied was Para Red which was originally produced by
coupling diazotized paranitraniline with ,8-naphthol. The dye was discovered in 1880 by von Gallois and Ullrich, and was the first azo dye (1). In a study, Para Red was added to stomach fluid of pH 1.1 to 8.15, shaken in a Waring Blendor, incubated for twenty-four hours at body temperature, and shaken again. After filtering, the fluid did not contain Para Red. This means the body absorbed a dye that was originally thought not to. The same results were obtained with chlorinated Para Red. Four different brands of wax crayons of red-orange, orange, yellow, and violet color have also effects. They have found Para Red in red-orange and orange crayons. An analysis of yellow crayons by the Food and Drug Administration2 has shown benzidine yellow YB. Both dyes are derived from methemoglobin- forming compounds-paranitraniline and benzidine. This is just another example of a dye that was passed as harmless, later to be proved as poisonous.

From Wikipedia: In the United Kingdom, the dye is not permitted in food because it could be a genotoxic carcinogen. On 21 April 2005, the FSA announced that some batches of Old El Paso dinner kits had been contaminated with the dye, and issued an alert. Also, reported on the 5 May 2005, the dye was found in 35 products which have now been taken off supermarket shelves. The products were mainly cooking sauces, though some are also spices.

According to Wikipedia, azo dyes derived from benzidine are carcinogens so have been discontinued in the 1980's.

Google books (2) has in depth info on current dyes containing this. Other names for para red are: 1-((4-Nitrophenyl)azo)-2-naphthalenol, 1-((4-nitrophenyl)azo)-2-naphthol, 1-((p-nitrophenyl)azo)-2-naphthalenol, 1-((p-nitrophenyl)azo)-2-naphthol, paranitraniline red, Pigment Red 1, C.I. 12070, Recolite Para Red B, Carnelio Para Red BS. The chemical make up is: diazotisation of para-nitroaniline at ice-cold temperatures, followed by coupling with β-naphthol

1. http://en.wikipedia.org/wiki/Para_red
2. http://www.ajph.org/cgi/reprint/39/8/1023.pdf.
3. http://books.google.com/books?id=bkQAAAAAYAAJ&pg=PA789&lpg=PA789&dq=diazotized+paranitraniline+with+,8-naphthol.&source=bl&ots=2jlgYBpEXV&sig=g-EMEqVuvjw-C7hKahu0H9DHPTA&hl=en&ei=ND2ZStCILIXCNvz9sacF&sa=X&oi=book_result&ct=result&resnum=2#v=onepage&q=diazotized%20paranitraniline%20with%20%2C8-naphthol.&f=false

Monday, August 17, 2009

Does dye have to be listed in dairy products?

Does dye have to be listed in dairy products?

I ask this, because when reviewing the FDA TITLE 21--FOOD AND DRUGS, PART 74 -- LISTING OF COLOR ADDITIVES SUBJECT TO CERTIFICATION
I noticed at the very bottom of the page, part (3) When a coloring has been added to butter, cheese, or ice cream, it need not be declared in the ingredient list unless such declaration is required by a regulation in part 73 or part 74 of this chapter to ensure safe conditions of use for the color additive. Voluntary declaration of all colorings added to butter, cheese, and ice cream, however, is recommended. So I checked out part 73 and 74 and see that out of all the petroleum dyes, only yellow 5 has to be listed. When clicking on each dye, it does however say to refer to 70.25 about labeling. Maybe it says there that milk and cheese has to be labeled. Tomorrow I will give 70.25 a whirl. This might explain why Mason can't eat certain pizzas, pizza rolls, and artificial butter; I thought it was the artificial butter flavor he was sensitive to.

Update: 70.25 does not have any further info on dairy products, so I am assuming that under law, it is only recommended that companies list added dye. Since finding this, we have kept to eating only organic dairy products.

Sunday, August 16, 2009

Azodicarbonamide and TBHQ

While reviewing McDonalds ingredients, because we frequent it as a safe restaurant, I came across Azodicarbonamide and TBHQ. Azodicarbonamide is used in the bread. Knowing that dye is Azo, I searched Wikipedia. Here is what I came across:

"Azodicarbonamide, or azobisformamide, is an organic chemical, C2H4O2N4. It is a yellow to orange red, odorless, crystalline powder. It is known as E number E927.

Azodicarbonamide may cause an allergic reaction in those sensitive to other azo compounds (such as food dyes). The consumption of azodicarbonamide may also heighten an allergic reaction to other ingredients in a food.

Use of azodicarbonamide as a food additive is banned in Australia and in Europe. In Singapore, the use of azodicarbonamide can result in up to 15 years imprisonment and a fine of $450,000.

Subway Restaurants use Azodicarbonamide in their breads[citation needed]; Panera Bread uses Azodicarbonamide in their bagels[citation needed]. It should be noted that during the bread baking process azodicarbonamide is completely decomposed into gasses (carbon dioxide, carbon monoxide, nitrogen, and ammonia) and therefore is never eaten."

I honestly always wondered if there were trace amounts of dye in the food. McD's, Breadco, and Subway are our safe places but he always gets the 1,000 yard stare after it and has mild reactions.

TBHQ was in the nuggets and fries that he ate. He had the puffy cheeks, was slurring, acting tired/wired/intense, so I checked ingredients. Turns out "Small amounts of tBHQ have caused nausea, vomiting, ringing in the ears, delirium and collapse and 5 grams is a fatal dose. All three have been associated with children's behaviour and other intolerances. Reactions are dose-related, so the more you eat the more likely you are to react. Children are most vulnerable. Antioxidants reduce during cooking, but there is still enough to affect people who are sensitive." http://www.fedupwithfoodadditives.info/newsletters/FAILsaf16.html

Starting to rethink my restaurant choices.

Saturday, August 15, 2009

I sent our case file to CSPI, who will forward it to the FDA. He ate his crayons on Friday, was great on Friday night, then boom! All week he was pooping crayons and finally on Friday again the last of it was out. Today, Saturday, we are retraining him how to speak and eat, he still uncontrollably hops around when he walks, and simply can't focus. The impulsivity, repetition, obsessions, and fits are down to mild. Tomorrow will be better after a good night's sleep.

dye write up to cspinet:

Describe problem caused by food dyes:
"Patience" and "in a minute" are the words of the day when he is going through a dye episode; I say these words at least once a minute. Where do I begin... Dye lasts in in his system for 3-4 days, maybe 7 if it is red #40. All colors effect him, and even the smallest amount will result in symptoms. When he first ingests it it takes about an hour for him to first get the 1,000 yard stare. When he eats dye, he first gets very upbeat and is having the time of his life. Everything is absolutely great for him and it is as though he is high. He is funny, and when he is around people it is a party. Then the 1,000 yard stare and deep dark circles, and puffy cheeks set in. He zones like this, looks confused, and starts mimicking children, and his facial expression becomes mask-like because he doesn't know what to do. He figits uncontrollably, constantly pulling on clothes, hair, shoes, picking on fingernails and nailbeds to where he makes hangnails, rubs eyes, stuffy nose sniffles, eyes loose focus. Next the distractability sets in. We took him to Walgreens after his grandparents babysat and gave him pickles and yogurt (red #40, yellow #6, Blue something) and we watched him go. He was having a ball, but it was like watching a drunk person. He was touching everything there at a super intense pace, picking toys up off the shelves, asking "what is this?" then on to the next thing before we could even see it. Flashing lights, sounds, everything caught his attention. He was jumping around, fidgiting the whole time, and slurring his words. I got him a bottle of dye free juice to help wash it out and gave him some benedryl (that is why we were there). After the high wears off he stares some more, and sits in his carseat (he never gets dye at home so I guess that is why the next stage is in the carseat) with wide eyes intensly alert, picking on his nails or clutching onto a toy. When he is out where there is enough stimulation, the first day I am usually not really sure quite yet if it is dye or or if he is just overstimulated. I know and sit there and wait until the next morning or that night to hear the sniffles all night, teeth grinding, and sometimes there is an uncontrollable night terror, or mabye a simple night cry. But it is in the morning that I know - he wakes up full throttle wailing about something that has to be a certain way and is not. "MY COVERS ARE NOT ON!!!!!" or "DAD YOU HAVE TO COME WAKE ME UP!!!!" and so it begins. This crying will go on for a half hour no matter what we try to do we can't even touch him. The days move on like this, and by day 3 or 4 it is in his stool and instantly he is back to our regular Mason. Physically dye constipates him terribly, and gives him hives on his upper arms, he has teeth grinding, and congestion, swells his tongue so he can't talk without a lisp (he told me this recently). I have a list of all of the symptoms that I have compiled while he was on dye most recently (this week). His behaviour is irrational, impatient, throwing fits, rigid about everything, obsessive, sensitive to smell, sound, and sight. He stares at lights blinking, is light sensitive, and seems to not be able to focus. He is exhausted and overstimulated even if he had 12 hours of sleep. He forgets his train of thought. For example, he wants something, and while getting it or while I am getting it, he either goes for or asks for something else. Perfectionist about toys so will throw or set aside anything less than perfect. He has moments of clarity. He looses his personality and 'becomes' other people he had fun with when last on dye and replays old scenarios. Most recently I found out that for days I have been a mom named Jule and he was Jack that he saw once when they gave him dye. Completely out of sync, won't look at me in the eye at all, can't listen, slurs speech, and is very intense. Prior to getting tonsils and adenoids removed, sleep was disrupted with apnea and snuffles were more than usual. Also he had very picky eating and would only eat salty food, or sweet food etc. Can't regulate bodily functions for example, doesn't know when he is hungry, full, has to potty, is tired, needs to rest etc. Can't transition. Is ok only when playing with me one on one, at home, with the lights easy and with no other sounds. If music plays, it effects his play. Clicks his tongue or swishes his saliva often to fill sound space. Sensory seeking. If I don't constantly talk to him, he gets his own ideas of what is next. Very intense. Sometimes bangs head onto couch, seat, or wall, bangs feet constantly. He taps on me. He will zero in on me or a child, or his toys will zero in on my toy, or a childs, and he will follow like a shadow. "Play with me" is his common phrase at home. If we are out it is, "I want a lollypop". If in a store it is "I want to see (insert toy he caught a glimpse of)."

Describe how your child benefited from avoiding dyes:
This is a hard question because there are 2 Masons: the one on dye and the one off dye. The boy off dye is eager to help and eager to please, funny, caring, sweet, well spoken (12+ word sentences), mentally creative, he has typical 3 year old frustrations and can generally cope with regular stress. He is generally happy-go-lucky. He still wants things a certain way, has some difficulties with senses, tests most of the time, and responds best to positive reinforcement. He can understand his bodily needs, for example, I am uncomfortable or sad... maybe eating will make me feel better. But when on dye, he says, "I am sad I am sad I am sad." I say, "you are hungry lets go eat." To which the response is "NO! I AM NOT HUNGRY! Maybe a new toy will make me feel better." He has been diagnosed with a social developmental delay and mild Sensory Integration Disorder. He has always had sleep problems, and as a baby always had to be upright or he would wake up crying, or start to cry. Colicky baby, ear infection prone, alert, and learned to speak early. We started seeing more problems after 18 months, when he started eating table food. I had no idea what the problem was until he was about to turn 3 and we realized that before the blue cupcake he was the happy Mason, and after the cupcake the whole process began. The food coloring does not process in him; it comes out the exact same color it goes in.

What other ingredients/additives contribute to the problem, or are food dyes the main problem?
Food dyes are the biggest problem, then artificial flavors, and some natural flavors. He can tolerate some flavors as long as it is not too much. Dye-free Medicine with intense grape or strawberry flavoring have the same effect as dye, such as his antibiotic and Tylenol Cough and Cold. We avoid artificial butter flavor and anything with strong artificial flavoring because it has the same effect as dye. Dye-free foods we avoid due the 'dye-like' reactions include Peppercorn Ranch Sun Chips, Cheez-It Party Mix, Hot Pockets, Totino's Pizza Rolls, Juicy Juice Fruit and Vegetable Fruit Punch, . I have yet to figure out what all these products have in common. Also never give him any food that is targeted to kids due due to mild or questionable irritation (I always know the minute I pick him up from school if he shared a snack due to the 1,000 yard stare, followed by the fearful, hyper, overjoyed, intensity). Butter and Yogurt must be organic. And most pizza, even without dye listed, gives him dye-like symptoms. Pizza Hut is safe. Domino's is questionable but I won't try it again.

Has your or your child's doctor been helpful? Unhelpful? Please explain.
The doctors have been sort of helpful. The pediatrician pointed me to an allergist who told me to keep him off of dye. This is impossible for two reasons: every time he is with another caregiver (preschool, or camp etc) he is ingesting it. The most recent bout was with him eating crayons at gymboree. And second, I can't put him into a bubble; dye is everywhere. A friends had him kiss her on the cheek that had blush makeup, a child with chapstick on the playground kisses him, a child opens a container of sauce next to him, it sprays out, lands on him and he licks it off his skin. The allergist pointed us to an ENT and we discovered he had to have his adenoids and tonsils removed. This helped immensely with the sound sensitivity and impairment, stuffy nose, and gurgling sleep issue when undergoing inflammation from dye.

List any other food allergies or sensitivities that your child (or other person affected by dyes) has.
He also has a sensitivity to Annatto, and does not process peanuts. More than one serving a day of milk or cheese constipates him. Ice cream, chocolate, and cinnamon, we keep to special occasions only because he gets uncomfortable in his skin, and distracted after he eats it. He gets gassy very easily from hotdogs, eggs, dairy, and more than a handful of blueberries constipates him.

How did you hear about this website?
By doing personal research on food coloring. Please contact me if you need more questions answered. I am very willing to let scientists study Mason's intolerance, since it is so obviously night and day when he is on dye. I know in my heart that if I was not aware of dye being the trigger, he would have an autism diagnosis. I see now how it is affecting not just mason, but other children to a lesser extent. When at a social gathering as soon as the children start eating those artificially colored cookies or candies they ramp up, get more boisterous, and the more ramped they get the more they keep reaching for it. They don't know it is what is making them high, but their bodies do. I think also that it is no coincidence that as the amount of dye in the American diet increases, so does average body weight. It is perhaps the dye in the Dorito, M&M, or cake that makes us want and crave just one more. My 3 year old has realized that he likes the initial high that he gets from dye, and will sneak it at any chance he can get. This saddens me, and is like giving an addicting drug to a child. In 2004 researchers discovered that blue food dye, which crosses the blood to brain barrier, blocks an ATP receptor called P2X7 located in the central nervous system. ATP is the molecule that normally provides energy for the cell (http://www.wired.com/wiredscience/2009/07/bluerats/). If parts of our central nervous system is being blocked, who is to say that our senses are not being deadened? Combine that with the slight high, and maybe we ignore that our body is full and reach for more? After being off of dye myself, I can see a tremendous decrease in cravings and I can listen to my body more than I ever could before. Maybe this is the link that dye has been proven to mess with the central nervous system, and more children are being diagnosed with central nervous system dysfunctions more dye is being ingested in America.

Wednesday, August 12, 2009

Tough Crayons Man

What do you do with a 3 year old that realizes that he likes the mania from dye and will decide to ingest it just for that high? He told me as such after he finally passed the last of the crayon. This is scary. He eats the dye to get high, hits the low, so craves and cries for the high. This must be what being a junkie is like. After this gymboree crayon incident where he ate it for the high, think I might have to home school him. I emailed Crayola this summer asking if food coloring is in the crayons and they never replied. Liquitex Reeves and Basics however is safe.

Tuesday, August 11, 2009

making a wiki

I am creating a wiki to store all gathered info on dye in one place. My hopes are that it will take off and people will start to contribute their findings and personal accounts as well. My main goal of the wiki is to send it to the FDA and CSPI. When the public speaks out, someone is bound to listen. Currently the argument that the FDA has against banning dye is that they want more case files and data proving its harmful effects. This wiki is my personal attempt to ban dye. My son can't go 2 weeks without getting it in some form. On Friday he ingested flakes of red crayon at his local gymboree, and our weekend was toast. As of now, 4 days later he is still lacking eye contact, can't problem solve, or pattern match, is angry, volatile, obsessively pretending to be a boy named Jack, at the pool was ripping toys out of children's hands, is shouting out 3 word sentences (from his usual 12), at night is gritting teeth, tossing and turning, having night mares, and is constipated. The red flakes came out of his stool yesterday and I am waiting for the tell tale round 2 for us to be in the clear. I told them to not let him touch crayons, that he figits so much it will end up ingested but like always, people don't get it and boom. here we are. The only way is to get this stuff banned.

On wikipedia Findings indicate that the number of American [children] and [adolescents] treated for bipolar disorder increased 40-fold from 1994 to 2003, and continues to increase.
The data suggest that doctors had been more aggressively applying the diagnosis to children, rather than that the incidence of the disorder has increased.
But I bet it's the dye!! What elso has increased 40 fold? Dye.

Sunday, August 9, 2009

Dye info from Wikipedia

Criticism and health implications

Though past research showed no correlation between Attention-deficit hyperactivity disorder (ADHD) and food dyes,[7][8] new studies now point to synthetic preservatives and artificial coloring agents as aggravating ADD and ADHD symptoms, both in those affected by these disorders and in the general population.[9][10] Older studies were inconclusive quite possibly due to inadequate clinical methods of measuring offending behavior. Parental reports were more accurate indicators of the presence of additives than clinical tests.[11] Several major studies show academic performance increased and disciplinary problems decreased in large non-ADD student populations when artificial ingredients, including artificial colors, were eliminated from school food programs.[12][13]

This criticism originated during the 1950s. In effect, many foods that used dye (such as red velvet cake) became less popular.

This excerpt is from Wikipedia http://en.wikipedia.org/wiki/Food_coloring